Paired Peach and Pear

Step by step recipe

1. Peel, wash and cut the pear in half and remove the pips. Cut the fruit into small 1cm cubes.
2. Peel, wash and cut the peach in half and remove the stone. Cut the fruit into small 1cm cubes.
3. Place the pear in the steamer basket.
4. Place the peach in the steamer basket.
5. Put water in tank 2 and start cooking.
6. Set aside the cooking juice.
7. Pour the content of the basket into the blending bowl.
8. Add part of the cooking juice depending on the desired texture.
9. Blend the bowl content.