Lorraine compote
-
Preparation time
8 min
-
Cooking time
13 min
-
Portion size
150 g
-
Season
Summer
-
Ingredient list
75 gr of mirabelle plums
80 gr of apple
-
Age
4 to 6 months
Step by step recipe
- Peel, wash and cut the apple in half and remove the pips. Then cut into small 1cm cubes.
- Wash the mirabelle plums, remove their stalks if necessary, then cut in half and remove the stones.
- Place the apple in the steamer basket.
- Place the mirabelle plums in the steamer basket.
- Put water in tank 1 and start cooking.
- Set aside the cooking juice.
- Pour the content of the basket into the blending bowl.
- Add part of the cooking juice depending on the desired texture.
- Blend the bowl content.
Secure payment
Free delivery from 70€ purchase
Customer service for you
#1 Global leader in Baby Food Makers